Recipes for the Sweet & Spicy Lover
Many people love sweet foods. Then there are people who are into spicy cuisines. If you love both and can’t decide what to serve during your wedding, why not have both instead? That way, you can satisfy your cravings and please your guests. Who doesn’t love a little kick of heat in their sweet treats? Besides, you don’t have to go all out spicy and sweet; you can have a couple of dishes where the spiciness is toned down for those who have a weak tolerance for spicy food. With that being said, here are # foods that will make every sweet and spicy food lover go for the third or even fourth helping:
Sweet and Spicy Stir Fried Chicken
Need a spicy twist of the usual sweet and sour chicken? Skip the sourness and go for a sweet and spicy chicken! All you need to do is to lightly sprinkle some salt and pepper on boneless chicken strips before heating some oil in a skillet. Let the chicken brown and while waiting, you can do the sauce. Mix brown sugar, honey, soy sauce, ginger, garlic and hot sauce in a bowl then pour it onto the chicken. Leave the pan uncovered and let the dish simmer for eight to ten minutes or until the sauce thickens. Take the chicken off the heat then quickly sauté your choice of mixed vegetables with butter. Serve the chicken with the sautéed vegetables before garnishing the meat with sesame seeds.
